Herby Egg Salad Tartines

These Herby Egg Salad Tartines are quick and easy to make and great for a light lunch. They’re loaded with feel-good summery herbs and lemon and perfect for when you want to take your summer lunch game up a notch!




  1. Make Egg Salad: Combine everything in a bowl and mix with a spoon until fully combined.
  2. Toast Bread: Brush truffle oil on bread slices and toast in a toaster or oven for 1-2 minutes, or until desired toastiness has been achieved.
  3. Make Herby Egg Salad Tartines: Spoon the egg salad on the bread slices and sprinkle more dill leaves on top if desired.



The nutritional information provided is approximate and can vary based on several factors. It should only be used as a general guideline. For more information, please see our Disclosure.