Nutella & Peanut Butter Energy Balls
These Nutella & Peanut Butter Energy Balls are mouthwatering, nutritious, and super fragrant thanks to almond extract! This is an easy no bake recipe, and these little balls of joy are great for a quick midday snack or dessert!
Prep Time: 15
Cook Time: 10
Total Time: 25 minutes
Yield: 15- 18 energy balls 1x
1x 2x 3x Ingredients
2 cups Old Fashioned Rolled Oats (I used Bob’s Red Mill Glu ten Free Old Fashion Rolled Oats)
1/4 cup Chia Seeds
1/4 cup Flax Seeds
1/4 cup Creamy Peanut Butter (without sugar or with based on your preference. I used Skippy’s – which has added sugar)
1/2 cup Nutella
1/2 TSP Kosher Salt (use half the amount if using table salt)
1.5 TSP Almond Extract
1 TBLS Honey
Combine all ingredients in a
food processor and pulse until a course texture is achieved. Transfer to a bowl, cover, and refrigerate for 30-40 minutes. (
Note: this helps to harden the mixture so that it is less sticky and easier to roll into balls.) Roll into balls of your desired size. (Mine were about 1.2-inch in diameter, but you can make them smaller or larger as you like.)
Chill in the refrigerator or freeze in the freezer for 30-60 minutes until solid. Then enjoy!
Store in an airtight box/container in the freezer or refrigerator.
You can use more
honey or Nutella if you have a really big sweet tooth like me. 😉
Serving Size: 1 ball
Saturated Fat: 1.5g
Unsaturated Fat: 2.6g
Trans Fat: 0g
The nutritional information provided is approximate and can vary based on several factors. It should only be used as a general guideline. For more information, please see our
All images and text ©That Spicy Chick.