Description
This creamy Cooling Cucumber & Mint Yogurt Dip is perfect for spicy finger foods and loaded with fresh herby flavors! It’s quick and easy to make, and tastes great in sandwiches, wraps, and on salads as a healthy dressing alternative!
Ingredients
Scale
- 1 cup Plain Greek Yogurt
- 1 TBLS finely chopped Cucumber
- 1 TBLS chopped fresh Mint Leaves
- 1 TBLS chopped fresh Coriander
- 1 TSP freshly squeezed Lemon Juice
- ¼ TSP Kosher Salt, to taste
- A pinch of Black Pepper, to taste
Instructions
- Combine everything in a bowl and mix thoroughly until combined.
- Serve as a dip with these Oven Grilled Chicken Tikka Drumettes, eat on its own as a snack, use as a salad dressing, or add to sandwiches and wraps, etc.
Notes
- Store in the fridge and consume within three days.
Nutrition
- Serving Size: 2 Tablespoons
- Calories: 35
- Protein: 3.2g
- Carbohydrates: 1.6g
- Fat: 1.8g
- Sugar: 1.5g
- Sodium: 85.5mg
- Saturated Fat: 0.9g
- Unsaturated Fat: 1.0g
- Trans Fat: 0g
- Fiber: 0.1g
- Cholesterol: 4.6mg
The nutritional information provided is an estimate and can vary based on several factors. It should only be used as a general guideline.
