That Spicy Chick

Chinese Recipes

A round white serving bowl with stir-fried thinly sliced pork, cucumber, and wood ear mushroom with garlic, ginger, spring onion, dried red chilies, and fresh red chilies.

Bring the best flavors from China, Hong Kong, and Taiwan right into your kitchen and never order takeout again! Our authentic and Chinese fusion recipes LOOK as good as they taste and will have everyone asking for the recipe.

From our lip-smacking tasty Kung Pao Chicken Linguini to the more traditional Three Cup Chicken (San Bei Ji) to the ever-pleasing Crispy Tofu Spicy Fried Rice, make a meal a memory with our recipes today!