Chewy udon noodles get tossed with garlic, ginger, chilies, ground cumin, Sichuan peppercorns and Asian greens in a delicious savory-sweet sauce with a kick of heat! Crowned with a perfectly pan-fried salmon fillet, this...

Creamy, thick and full of fall pumpkin spice vibes, this Pumpkin Spice Overnight Oats is easy to make and a tasty healthy breakfast! It’s packed with protein and fiber, naturally sweetened with maple syrup,...

Made with ground chicken, two kinds of beans, onion, corn, fire roasted tomatoes and chilies, this Spicy Ground Chicken Chili is EXTRA flavorful with smoky and fiery notes! It feeds a crowd and is...

This Sichuan Garlic Chicken Stir-fry is quick and easy to make in under 30 minutes and exploding with BIG and BOLD Sichuan flavors! Tender chicken pieces, plenty of garlic, red bell pepper, Sichuan red...

Made with oats, nuts, seeds and sweetened with maple syrup, this easy to make High Protein Granola gets a boost of protein from vanilla protein powder. It’s vegan, gluten-free, and the perfect breakfast with...

This Thai Massaman Chicken Curry is a rich and fragrant coconut milk based curry with tender chicken, onion, potatoes, carrots, baby corn, and peanuts. It’s easy to make in one pot in 45 minutes...

Made with crisp on the outside and spongy on the inside fried tofu puffs, this Kung Pao Tofu Puffs stir-fry is full of savory, spicy, and numbing flavors with a hint of sweetness and...

This Japanese Chicken Fried Rice is easy to make in one wok in under 30 minutes and full of delicious flavors! Juicy chicken pieces, scrambled egg, spring onion, rice, pepper and a savory sauce...

This XO Sauce Pork and Water Spinach Stir-fry is quick and easy to make in 30 minutes and jam-packed with flavor. Tender thin slices of pork belly meat, fragrant aromatics, and crisp and leafy...

An all-star collection of hearty, filling and warming soup recipes that are super delicious and full of BIG flavors! Whether you’re looking for noodle soups, Instant Pot soups, vegan soups, soups with pasta, or...

This No Churn Pumpkin Spice Ice Cream is easy to make without an ice cream maker and is full the BEST fall flavors! It’s wonderfully creamy, beautifully spiced, and loaded with ginger snaps and...

Char Kway Teow is an incredibly DELICIOUS classic hawker street food rice noodles dish from Malaysia and Singapore! Charry, smoky flat wide rice noodles with shrimp, fish tofu, fried tofu puffs, scrambled egg, bean...