That Spicy Chick
Top view of a white serving bowl with tofu fried rice garnished with chopped spring onion.

Crispy Tofu Spicy Fried Rice

This Crispy Tofu Spicy Fried Rice is easy to make, 100% vegan and vegetarian, and loaded with delicious crispy pan-fried tofu! It packs a punch with bold flavors from Lao Gan Ma’s Spicy Chili...

Close up of left side of square plate loaded with oven grilled chicken tikka drumettes and a small dish of cucumber and mint yogurt dip in the center of the plate.

Oven Grilled Chicken Tikka Drumettes

These Oven Grilled Chicken Tikka Drumettes are the perfect snack for game day or appetizer for house parties. They’re easy to make, healthier than your average chicken wings, and incredibly flavorful! Hiya, friends! In...

Spicy Chicken Penne Pastagarnished with grated cheese and basil leaves in a large black pan.

Spicy Chicken Penne Pasta

This Spicy Chicken Penne Pasta is made with ground chicken, garlic, onion, olives, and topped with lovely Parmigiano Reggiano cheese. It’s also loaded with fresh basil and mint leaves, and tossed in the most...

Round white serving bowl filled with Stir-fried E-fu Noodles with Shrimp on top of a navy blue floral design napkin. Black chopsticks sitting diagonally on the edge of bowl, and a bunch of Chinese chives and small dipping dish of Chinese chili oil with flakes on either side of the serving bowl.

Stir-fried E-fu Noddles with Shrimp

This Stir-fried E-fu Noodles with Shrimp is quick and easy to make, loaded with mushroom and soy sauce umami flavors, and super delicious! It’s perfect for special occasions like Chinese New Year, but also...