Ants Climbing A Tree (Ma Yi Shang Shu) is a delicious Sichuan mung bean vermicelli and ground pork stir-fry with a mouthwatering spicy sauce starring dou ban jiang! It’s quick and easy to make,...

These Spicy Thai Basil Wontons are easy to make, incredibly juicy, and are the ultimate party appetizer for Thai food and wonton lovers! They’re made with a savory-sweet pork, chicken, and prawn filling, and...

This Thai Glass Noodle Soup is made with chicken and prawn meatballs, fragrant aromatics and herbs, and glass noodles in a homemade broth that’s exploding with flavor! It’s quick and easy to make in...

These Stuffed Bagel Bombs are easy to make, incredibly tasty, and stuffed with a scallion and cream cheese and ham and cream cheese filling! They’re also made with a Greek yogurt dough which doesn’t...

This Spanish Omelette (Tortilla Española) is quick and easy to make with everyday ingredients like eggs, potatoes, and onion. Enjoy it for breakfast or brunch, a light dinner, or as a fun tapa during...

A look back on our readers’ favorite and the most popular new recipes in 2020 on That Spicy Chick. It was an incredibly delicious year with quick and easy stir-fries, weeknight curries, back-pocket recipes,...

This Buffalo Chicken Ravioli Lasagna is made with layers of ravioli, spicy and tangy tomato and buffalo chicken meat sauce, a creamy ricotta basil mixture, and plenty of cheese! It’s easy to make, perfect...

This Spicy Thai Roast Chicken is perfectly juicy and tender with charry skin, and infused with fragrant Thai aromatics and seasonings. It’s served with a delicious spicy and tangy dipping sauce (Nam Jim Jaew),...

This Thai Roasted Chili Fried Rice is quick and easy to make, and exploding with the BEST sweet-savory, tangy, and spicy flavors! It’s full of big juicy prawns, and stars Thai Chili Paste (Nam...

These Cranberry Pecan Biscotti are wonderfully crispy on the edges and perfectly soft in the center. They’re easier to make than you think, are perfect for dunking in coffee or tea, and they make...

These Turkey and Chicken Cranberry Sliders are a great way to use up leftovers after Thanksgiving, but can also be made anytime of the year with deli turkey slices. They’re easy to make, fantastic...

This Spicy Pumpkin Chicken Tortilla Soup is a great way to use Thanksgiving leftovers and can be made with shredded chicken or leftover turkey, canned or fresh pumpkin puree, and other veggies you have...