A look back on our readers’ favorite and the most popular new recipes in 2022 on That Spicy Chick. It was an incredibly delicious year with flavor-packed spicy stir-fries, takeout classics, noodle and pasta...

This Thai Red Curry Lentil Soup with Sweet Potatoes and ground chicken is easy to make in one pot and full of aromatic Thai red curry flavors and warming spices. It’s wholesome and so...

This Chili Garlic Chicken Noodles dish is an easy Sichuan “yu xiang” style noodles stir-fry that’s full of the BEST spicy, savory, and tangy notes with a hint of sweetness! Tender chicken strips, chewy...

This Chili Garlic Chicken & Broccoli Stir-fry is quick and easy to make in 30 minutes and EXPLODING with savory-sweet and spicy flavors with a hint of tang! Tender chicken pieces, broccoli and fragrant aromatics get stir-fried in a lip-smacking...

Chewy udon noodles get tossed with garlic, ginger, chilies, ground cumin, Sichuan peppercorns and Asian greens in a delicious savory-sweet sauce with a kick of heat! Crowned with a perfectly pan-fried salmon fillet, this...

Creamy, thick and full of fall pumpkin spice vibes, this Pumpkin Spice Overnight Oats is easy to make and a tasty healthy breakfast! It’s packed with protein and fiber, naturally sweetened with maple syrup,...

Made with ground chicken, two kinds of beans, onion, corn, fire roasted tomatoes and chilies, this Spicy Ground Chicken Chili is EXTRA flavorful with smoky and fiery notes! It feeds a crowd and is...

This Sichuan Garlic Chicken Stir-fry is quick and easy to make in under 30 minutes and exploding with BIG and BOLD Sichuan flavors! Tender chicken pieces, plenty of garlic, red bell pepper, Sichuan red...

Made with oats, nuts, seeds and sweetened with maple syrup, this easy to make High Protein Granola gets a boost of protein from vanilla protein powder. It’s vegan, gluten-free, and the perfect breakfast with...

This Thai Massaman Chicken Curry is a rich and fragrant coconut milk based curry with tender chicken, onion, potatoes, carrots, baby corn, and peanuts. It’s easy to make in one pot in 45 minutes...

Made with crisp on the outside and spongy on the inside fried tofu puffs, this Kung Pao Tofu Puffs stir-fry is full of savory, spicy, and numbing flavors with a hint of sweetness and...

This Japanese Chicken Fried Rice is easy to make in one wok in under 30 minutes and full of delicious flavors! Juicy chicken pieces, scrambled egg, spring onion, rice, pepper and a savory sauce...